Vegan Brekkie in a Jar
Breakfast
Serves: 1
Shopping & Ingredients List:
15g Porridge Oats*
50g 0% Alpro Yogurt or similar
½ ripe Banana, thinly sliced
30g Vegan Protein Powder
10g Peanut Butter
3 tbsp Coconut Milk
50g Raspberries
few Berries to garnish
*use gluten-free if required
Method
1. Mix together the vegan yogurt, coconut milk & vegan protein powder.
2. Mash the raspberries with a little water until a puree.
3. Spoon layers of the ingredients into a jar, seal with a lid & leave in the fridge overnight.
4. Serve for breakfast topped with a few fresh berries.
Macro info per serving
Protein
30g
Carbs
36g
Fat
8g
Energy
336Kcal