Online Personal Trainer Main Meal Recipes - Beef Skewers with Dipping Sauce
Serves: 4
Shopping & Ingredients List:
350g Lean Rump Steak, in strips*
½ tsp Ground Coriander
1 tbsp Sweet Chilli Sauce
½ tsp Cumin Seeds
1 tsp Olive Oil
*Halal & Kosher if meat sourced appropriately
Dipping Sauce
1 tbp Sweet Chilli Sauce
1 tsp Thai Fish Sauce
1 tsp White Wine Vinegar
Garnish
2 tbsp Fresh Coriander, chopped
Method
1. Mix together the sweet chilli sauce, cumin seeds, ground coriander & oil in a non-metallic bowl. Add the beef strips, stir to coat, then cover & leave to marinate for 30 minutes.
2. Thread the meat onto 4 bamboo skewers that have been soaked in water for at least 20 minutes. Cook on the bbq or under a grill for 2-3 minutes.
3. Meanwhile mix together sauce ingredients & serve with the skewers & scattered coriander.
Macro info per serving
Protein
20.5g
Carbs
1.2g
Fat
6.5g
Energy
146Kcal